Yonggeumok (용금옥)

Published 2016-11-05 Updated 2024-03-13 View 18483

We provide various information such as the website, contact information, usage information, and location (map) of Seoul Jung-gu, Yonggeumok (용금옥) using public data of Korea Tourism Organization.

Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).